Lately, I've been healthy-conscious. Basically watching what I eat. I just finished my dinner. But man, did it take a long time to prepare. I had chicken salad and it was pretty filling. I marinated 4 pieces of chicken breast for 4 hours using lemon juice, italian seasoning, dried basal leaves, black pepper, garlic, and coarse salt. Next, I started preparing my salad using romaine lettuce, lemon juice, red pepper, green pepper, tomato, a little bit of swiss cheese, a little bit of garlic and about 1 1/2 tbsp of plain yogurt. Once I was done the salad, I put the chicken breast on the grill for about 12 mins and it was ready to be served.
So what's on the menu for tomorrow?
breakfast: turkey + swiss cheese omelet
lunch: egg salad
dinner: seasoned grilled shrimp + salad
snack: carrots and celery sticks (I thought I hated celery but I guess my taste buds have changed)